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	<title>Comments on: A Lebanese Treat: Fatayer and New Printing Option</title>
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	<link>http://zestycook.com/a-lebanese-treat-fatayer/</link>
	<description>Food made simple.  Food you love.  Food you eat.</description>
	<lastBuildDate>Wed, 16 May 2012 22:26:58 +0000</lastBuildDate>
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		<title>By: Meat fatayer &#124; Easytm</title>
		<link>http://zestycook.com/a-lebanese-treat-fatayer/#comment-18067</link>
		<dc:creator>Meat fatayer &#124; Easytm</dc:creator>
		<pubDate>Fri, 30 Mar 2012 15:54:34 +0000</pubDate>
		<guid isPermaLink="false">http://zestycook.com/?p=2330#comment-18067</guid>
		<description>[...] A Lebanese Treat: Fatayer and New Printing OptionMar 23, 2009 &#8230; What I am about to share with you today is a classic dish which often has different fillings using spinach and/or meat. It&#8217;s called Fatayer and I am &#8230; [...]</description>
		<content:encoded><![CDATA[<p>[...] A Lebanese Treat: Fatayer and New Printing OptionMar 23, 2009 &#8230; What I am about to share with you today is a classic dish which often has different fillings using spinach and/or meat. It&#8217;s called Fatayer and I am &#8230; [...]</p>
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		<title>By: Lydia</title>
		<link>http://zestycook.com/a-lebanese-treat-fatayer/#comment-4160</link>
		<dc:creator>Lydia</dc:creator>
		<pubDate>Wed, 16 Dec 2009 06:14:45 +0000</pubDate>
		<guid isPermaLink="false">http://zestycook.com/?p=2330#comment-4160</guid>
		<description>My sister makes  a fatayer recipe that includes ground beef, chopped fresh tomatoe, chopped fresh parsley, tomatoe paste, tomatoe sauce, cayenne, cinnamon and minced onion...  It, as well, is a real treat.  Your recipe is much simpler...  less ingredients...  I&#039;ll try it!  Thanks....</description>
		<content:encoded><![CDATA[<p>My sister makes  a fatayer recipe that includes ground beef, chopped fresh tomatoe, chopped fresh parsley, tomatoe paste, tomatoe sauce, cayenne, cinnamon and minced onion&#8230;  It, as well, is a real treat.  Your recipe is much simpler&#8230;  less ingredients&#8230;  I&#8217;ll try it!  Thanks&#8230;.</p>
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		<title>By: Sarah</title>
		<link>http://zestycook.com/a-lebanese-treat-fatayer/#comment-4159</link>
		<dc:creator>Sarah</dc:creator>
		<pubDate>Wed, 09 Sep 2009 18:00:14 +0000</pubDate>
		<guid isPermaLink="false">http://zestycook.com/?p=2330#comment-4159</guid>
		<description>Just reading this now - since I only found your blog a few weeks ago (lovin&#039; it!).  I&#039;m part Lebanese too - and we ate these growning up . . . but we called them &quot;flat tires&quot; - !  Bon appetit!</description>
		<content:encoded><![CDATA[<p>Just reading this now &#8211; since I only found your blog a few weeks ago (lovin&#8217; it!).  I&#8217;m part Lebanese too &#8211; and we ate these growning up . . . but we called them &#8220;flat tires&#8221; &#8211; !  Bon appetit!</p>
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