Comments on: Almost Chicken Paella

By: Diann Agemy

Diann Agemy — Thu, 02 Dec 2010 12:38:37 +0000

Thank you so much, this was very interesting. I was actually born in Madrid ( not telling you when though!) but moved around various parts of europe and lastly settled in Britain when I was a teenager. I dont remember an awful lot of the few years I was in spain, but the smell of spanish food always seems to ring a bell in me or something. It's weird how I dont remember anything except the smells,isn't it! I even found a whole internet site dedicated to spanish recipes, which gave me great delight and thought I ought to share with your readers. Anyway, thank you again. I'll get my son to add your cast to my rss app...

By: Another Great Zesty Cook Meal: Almost Chicken Paella : Five J’s

Another Great Zesty Cook Meal: Almost Chicken Paella : Five J’s — Tue, 24 Mar 2009 14:06:14 +0000

[...] Zesty Cook’s suggested meals has been a hit with our family, and last night’s meal of Almost Chicken Paella was no [...]

By: Menu Plan Week of March 23rd | Happy to be at Home

Menu Plan Week of March 23rd | Happy to be at Home — Mon, 23 Mar 2009 02:26:04 +0000

[...] M: Zesty’s Almost Chicken Paella [...]

By: Menu Plan: Week of March 23 : Five J’s

Menu Plan: Week of March 23 : Five J’s — Mon, 23 Mar 2009 01:47:37 +0000

[...] M: Zesty’s Almost Chicken Paella [...]

By: Kevin

Kevin — Sat, 21 Feb 2009 19:28:09 +0000

That looks good! It is often fun when you don’t have everything on hand and you need to improvise. You never known where you end up. I buy brown short grain rice the most though I also like jasmine and basmati and I like to get them brown when I can as well.

By: Saver Queen

Saver Queen — Fri, 20 Feb 2009 16:43:58 +0000

Funny, I was just thinking about making a dish like this – and now you handed the recipe to me! Excellent!

Basmati is my favourite rice to buy, hands down, even though it’s a touch expensive.

By: Melissa

Melissa — Thu, 19 Feb 2009 20:27:50 +0000

I looks so flavorful! I like the step by step pictures…I tend to need those.

By: Lynda

Lynda — Thu, 19 Feb 2009 03:41:39 +0000

Looks really good! Sometimes when you improvise, it turns out really great!

By: lynn @ queenofthecastlerecipes

lynn @ queenofthecastlerecipes — Thu, 19 Feb 2009 02:33:18 +0000

This looks yummy! I love all the step by step pictures, too

By: Sharon

Sharon — Wed, 18 Feb 2009 19:50:08 +0000

Oh my gosh, that looks scrumptious – thanks for sharing!
And rice? We have lots of white rice, red white, wild rice… But we usually go for white rice.