Butterscotch Blondies

by zesty on November 28, 2012 · 3 comments

Hi guys! Sally here today to bring you a blondie recipe. I adore blondies!  I prefer them over brownies any day! I know. Crazy, I must be.

This is an old Zesty recipe that I’m bringing back to life. I made them over the weekend and they were gone in no time. No really – I took them to my neighbors and they disappeared quicker than the time it took to actually make them. A winner recipe, if you ask me.

They are dense, buttery, soft, and rich.  A decadent non-chocolate treat? They do exist! And each bit is loaded with butterscotch, one of my favorite flavors – especially this time of year.

The best part? No mixer required! Merely stir by hand and you are good to go. I love an easy clean up. :)

 

Here is the lowdown on how to make ‘em.

 

 

ENJOY!

If you like these, check out a couple other recipes you’ll enjoy. :)

Homemade Red Velvet Cupcakes

 

Soft-Baked Mint Chocolate Chip Cookies

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{ 3 comments… read them below or add one }

1 sally @ sallys baking addiction

thanks for letting me post, Z! I made these last weekend and now I am already craving them again – must go buy more butterscotch chips!!

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2 Laura Dembowski

I love when recipes don’t require a mixer! It’s so fun to mix by hand and makes clean up a breeze.

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3 Sally

I agree, Laura! Any recipe where I don’t have to lug out my kitchen-aide is much appreciated. :) – Sally

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