http://zestycook.com/chicken-wings/ Food made simple. Food you love. Food you eat. Mon, 21 May 2012 10:29:29 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://zestycook.com/chicken-wings/#comment-236 ZestyCook Sun, 10 Oct 2010 12:46:20 +0000 http://zestycook.com/?p=556#comment-236 Thanks Sandra! That is super... glad you loved them. Thanks Sandra! That is super… glad you loved them.

]]> http://zestycook.com/chicken-wings/#comment-235 Sandra Sun, 10 Oct 2010 00:01:28 +0000 http://zestycook.com/?p=556#comment-235 We were looking for a recipe for spicy chicken wings and found this one, tried it but couldnt wait till the next day followed the recipe and grill them...WOW!! LOVE this recipe!!! this is one recipe we will keep!! THANKS!!!:~)) We were looking for a recipe for spicy chicken wings and found this one, tried it but couldnt wait till the next day followed the recipe and grill them…WOW!! LOVE this recipe!!! this is one recipe we will keep!! THANKS!!!:~))

]]> http://zestycook.com/chicken-wings/#comment-234 Paul Fri, 01 May 2009 21:39:57 +0000 http://zestycook.com/?p=556#comment-234 Oh baby...chicken wings! Y'all need to add a few squirts of genuine Louisiana Hot Sauce to that recipe if you like spice. Here's another mix for wings if interested: 1: Oven bake, bbq grill or deep fry those bad boys (shake them in a bag of flour, salt and pepper if desired first) 2: For sauce, mix 4 heaping tablespoons of margarine (use only margarine...it's the original Buffalo wing way folks), generous squirts of real Louisiana Hot Sauce, 1/4 tsp cayenne or more to taste and a couple tsp barbecue sauce of your liking (or not...up to you). 3: Bring all this to a soft boil on medium heat 4: Add wings to the pot of sauce and coat liberally 5: Place wings on cookie sheet and bake @ 450F for 5 minutes Wear a bib while eating them. You won't be able to stop your mouth from watering. Oh, and of course an ice cold beer should be on hand to extinguish the flames. Enjoy Oh baby…chicken wings! Y’all need to add a few squirts of genuine Louisiana Hot Sauce to that recipe if you like spice. Here’s another mix for wings if interested:
1: Oven bake, bbq grill or deep fry those bad boys (shake them in a bag of flour, salt and pepper if desired first)
2: For sauce, mix 4 heaping tablespoons of margarine (use only margarine…it’s the original Buffalo wing way folks), generous squirts of real Louisiana Hot Sauce, 1/4 tsp cayenne or more to taste and a couple tsp barbecue sauce of your liking (or not…up to you).
3: Bring all this to a soft boil on medium heat
4: Add wings to the pot of sauce and coat liberally
5: Place wings on cookie sheet and bake @ 450F for 5 minutes
Wear a bib while eating them. You won’t be able to stop your mouth from watering. Oh, and of course an ice cold beer should be on hand to extinguish the flames. Enjoy

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