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	<title>Comments on: No Nonsense Tomato Sauce</title>
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	<link>http://zestycook.com/no-nonsense-tomato-sauce/</link>
	<description>Food made simple.  Food you love.  Food you eat.</description>
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		<title>By: ZestyCook</title>
		<link>http://zestycook.com/no-nonsense-tomato-sauce/#comment-39</link>
		<dc:creator>ZestyCook</dc:creator>
		<pubDate>Mon, 01 Feb 2010 02:40:21 +0000</pubDate>
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		<description>@Jackie  - the fresh parsely amount doesn&#039;t really matter - You can just toss in a handful.  I find the lemon juice just balances the flavors and adds a nice suprise.</description>
		<content:encoded><![CDATA[<p>@Jackie  &#8211; the fresh parsely amount doesn&#8217;t really matter &#8211; You can just toss in a handful.  I find the lemon juice just balances the flavors and adds a nice suprise.</p>
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		<title>By: Jackie</title>
		<link>http://zestycook.com/no-nonsense-tomato-sauce/#comment-38</link>
		<dc:creator>Jackie</dc:creator>
		<pubDate>Sat, 30 Jan 2010 19:18:38 +0000</pubDate>
		<guid isPermaLink="false">http://zestycook.com/?p=77#comment-38</guid>
		<description>Hi

How much fresh parsley should I use in this recipe.  Also, what purpose does the lemon juice serve in this tomato sauce, I&#039;ve never seen a recipe that uses lemon juice in a tomato sauce.</description>
		<content:encoded><![CDATA[<p>Hi</p>
<p>How much fresh parsley should I use in this recipe.  Also, what purpose does the lemon juice serve in this tomato sauce, I&#8217;ve never seen a recipe that uses lemon juice in a tomato sauce.</p>
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	<item>
		<title>By: mortgage</title>
		<link>http://zestycook.com/no-nonsense-tomato-sauce/#comment-37</link>
		<dc:creator>mortgage</dc:creator>
		<pubDate>Sat, 18 Apr 2009 02:26:30 +0000</pubDate>
		<guid isPermaLink="false">http://zestycook.com/?p=77#comment-37</guid>
		<description>I made this sauce to use with your whole wheat pizza recipe, it was really good. Thanks.</description>
		<content:encoded><![CDATA[<p>I made this sauce to use with your whole wheat pizza recipe, it was really good. Thanks.</p>
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