Comments on: Oh My… Basil Chicken

By: The Not So Skinny Kitchen – Basil Chicken

The Not So Skinny Kitchen – Basil Chicken — Sun, 11 Jul 2010 00:57:08 +0000

[...] ZestyCook 4 servings | 5 [...]

By: Michelle

Michelle — Fri, 15 May 2009 16:49:34 +0000

Love the colour of the chicken. I don’t cook often enough with fresh basil, so I should give this one a try. Good job!

By: Jason

Jason — Fri, 27 Feb 2009 17:15:49 +0000

Great looking recipe, I love the flavor of basil.

By: finsmom

finsmom — Thu, 12 Feb 2009 02:58:56 +0000

My husband and I LOVE thai food, and this dish looks so tasty! I will have to bookmark it to make soon!

By: Gongkiat

Gongkiat — Thu, 05 Feb 2009 03:54:05 +0000

Hey, fish sauce can be replaced by oyster sauce. Oyster sauce tastes yummy and get along well with the soy sauce.Thanks for the recipe, i am hungry now!

By: Banu (BaL)

Banu (BaL) — Wed, 04 Feb 2009 20:20:07 +0000

Really mouthwatering with those juicy photos! I cant wait to try all these recipes in my future-kitchen

By: teeni

teeni — Wed, 04 Feb 2009 19:13:51 +0000

I was sooo looking forward to trying this recipe but can you believe my supermarket didn’t have any of the fresh basil on hand when I went?! Just my luck! They usually do though so maybe this will be on next week’s menu for me. I ended up having pesto instead to cure my craving.

By: Fearless Kitchen

Fearless Kitchen — Tue, 03 Feb 2009 15:40:26 +0000

This looks delicious. I can almost smell it cooking!

By: Kelly

Kelly — Tue, 03 Feb 2009 15:07:41 +0000

Gotta love the simplicity of this recipe. Sounds delicious.

By: ttfn300

ttfn300 — Tue, 03 Feb 2009 13:24:13 +0000

that looks soo tasty quick and easy, too!