Comments on: Simple Brown Sugar Fudge http://zestycook.com/simple-brown-sugar-fudge/ Food made simple. Food you love. Food you eat. Wed, 23 May 2012 19:52:25 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: zesty http://zestycook.com/simple-brown-sugar-fudge/#comment-18931 zesty Thu, 10 May 2012 15:05:42 +0000 http://zestycook.com/?p=3712#comment-18931 HI Sarah you will lose the richness and flavor of butter. The texture will be a bit off as well but no need to change the amounts. Let me know how it turns out. zest HI Sarah you will lose the richness and flavor of butter. The texture will be a bit off as well but no need to change the amounts. Let me know how it turns out.

zest

]]> By: Sarah http://zestycook.com/simple-brown-sugar-fudge/#comment-18930 Sarah Thu, 10 May 2012 14:58:36 +0000 http://zestycook.com/?p=3712#comment-18930 Hey, would it make a huge difference if I used margarine instead of butter? Would there have to be adjustments for the amount? Hey, would it make a huge difference if I used margarine instead of butter? Would there have to be adjustments for the amount?

]]> By: zesty http://zestycook.com/simple-brown-sugar-fudge/#comment-13419 zesty Thu, 20 Oct 2011 00:17:10 +0000 http://zestycook.com/?p=3712#comment-13419 Good eyes Gerry - I corrected the steps. Sorry for the confusion. Good eyes Gerry – I corrected the steps. Sorry for the confusion.

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