broil

What A Roasted Garlic Lemon Chicken

by zesty on January 29, 2010 · 12 comments

roast_chicken

Happy Friday!  As I type this post early on this snowy Friday we are getting geared up for our first snow storm of the year.  Exciting?  No not really but I guess some people like it.  So far. all schools have been canceled but I am still planning on going into work.  We are supposed [...]

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Lets Talk Beef!

by zesty on August 7, 2008 · 0 comments

If you’re like me, you are probably intimidated by a big chunk of beef. Did you purchase the right cut? How should you cook it? What happens inside the piece of meat while it cooks? And how can you best bring out the flavor and juiciness? Most people serve large cuts of beef only on [...]

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