Crazy name I know… but I can explain. Once you see a few of the ingredients you will catch on to the Italian part… oregano being the dead giveaway. And for the stampede portion, I went with the stampede seasoning I have used in past on ribs. The flavor is great, a little heat but [...]
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A package of lean ground beef, 2 hot house tomatoes, 2 sweet potatoes and some baby romaine. Turned into an Indian infused meatball that had reviews all around the table. Things like: Wow, Delicious. Amazing flavor. Dad, another meatball please – these are double thumbs up. Nothing makes me feel better than preparing food that [...]
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Can you believe it is Monday already? Time is flying by as of late and it is hard to believe. This weekend was action packed to say the least but an enjoyable one regardless of the less than ideal weather. As a family we volunteered our time at our local elementary school to help build [...]
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Happy Monday to you! I hope you had a great weekend. My weekend was action packed with “the house”. We started painting the ceilings this weekend and I had to clean the whole house before paint starts on the walls (today). We are still having window problems – we had some more rain along with [...]
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Well I think it is safe to say that at some point in our lives we have all been exposed to a box of kraft dinner or two. I first have to tell you a couple of mandatory ingredients that are a must have for a successfull batch of the popular fluorescent orange meal. To start [...]
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I am constantly thinking about food, reading about food, trying new interesting and exciting ways to prepare food and of course eating food. Ever since I was a little boy — I have always been fascinated with food.
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