Can you believe it is the middle of the week? I cannot at all! Time is zooming by so I thought I would share with you a nice slow roasted recipe to slow things down and keep you warm on a winter evening. This was an amazing feature at the zesty in laws for the [...]
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Happy Thursday! Ever have one of those days where the weather influences how you feel? It has been kind of dreary out lately and I’ve been in a bit of a slump all day. The house progress has been running along very smoothly which is such a positive. We pulled the trigger on the kitchen [...]
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Good morning! I am so excited to share with you possibly the easiest dish ever! Ya you heard it right. What if I told you that you could pack so much flavor in one pot without really taking much time to do it. You would be all over it … right? Well I am here [...]
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Middle of the week already! I cannot believe it. I am somewhat overwhelmed the last couple of days with the to do list… ever get like that? It seems like this always happens when you take a week off but when you come back to reality you are swamped. It is all good though – [...]
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Happy Tuesday! I want to share with you my first A la carte experience at the Grand Palladium. First off it is very hot in Jamaica as you can imagine and for some reason men are required to wear long pants and closed toed shoes at the restaurants. Well let me tell you, wearing the [...]
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Are you ready for Wednesday? I know middle of the week is here already… crazy. It has been raining here pretty hard and somewhat cold all day yesterday. Not an ideal spring day but what can you do? The vaccines went well and I am all set for Jamaica. During the day I had a [...]
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Hello from Miami! I am in the sunny state for a brief visit before moving on to Antigua to meet with a client. The weather in Miami is so nice! To stay on the ball, and to keep the readers happy, I prepared a few pre-scheduled posts while I’m away. I will be posting live [...]
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I am constantly thinking about food, reading about food, trying new interesting and exciting ways to prepare food and of course eating food. Ever since I was a little boy — I have always been fascinated with food.
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