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Top 7 Ways to Use Tomatoes


Ever feel that you are running out of meal ideas with certain foods?  That happens to me sometimes so I try to step back and think about different ways to use that certain ingredient.  The last thing you want to have happen is that you get bored with a great food.  The food of choice today is “Tomato“.  I never used to like tomatoes but as I grew older I have found a new love for them.

I am not a huge fan of the tomato on just any given deli sandwich however but I do love tomatoes roasted, in sauces and on certain sandwiches with cheese.  I just compiled a simple list that I came up with on ways I like to use tomatoes.

tomato

Hopefully they will spark your interest to try them.

7 Ways to Use Tomatoes

  1. No-Cook Pasta Sauce – In a large bowl combine several chopped tomatoes, a clove or two of minced garlic, salt and pepper to taste. Add olive oil to coat tomatoes. Add hot pasta and toss to coat pasta. Bits of fresh mozzarella can be added – they will get a bit melted  when tossed with the hot pasta. At the very end you can add red chili flakes, basil, and freshly shredded Parmesan are all tasty additions as well.
  2. Grilled Tomatoes – Slice the tomatoes nice and thick, coat with a little olive oil – season with salt and pepper and grill for 4 mins on each side.  Yum!
  3. Toasted Tomato and Pesto Sandwich – Spread two slices of your favorite sandwich bread with your favorite pesto (need a favorite? try this pesto), top one pesto-ed slice with several meaty slices of tomato, sprinkle with salt, sandwich, and enjoy!
  4. Simple Salsa – Make your own fresh salsa by tossed chopped tomato with your choice of the following: minced red onion, minced garlic, finely chopped jalapeño or serrano chiles. Add salt to taste. A splash of red vinegar can be tasty, too.  Another addition can be some fresh avocado as well.
  5. tomato1

  6. A Kicked Up BLT – This is a classic with a twist.  This takes a little bit of effort but is so worth it.  I like to take two slices of a thick homemade bread, toast it, top with a little butter and a nice piece of cheddar cheese. After that I add the fresh romaine lettuce, juicy red tomatoes and crisp bacon.  I top it with freshly ground pepper and enjoy!
  7. In a Salad – Any salad of your choice – tomatoes are a great addition. Keep it simple and dress it just before serving.
  8. Stuffed Tomatoes with Rice - This one is a great fun recipe on a cool day.  Scoop out the insides of the tomato.  To prepare the filling use cooked rice, oregano and ground beef ( or you can omit)  Top with fresh basil and mozzarella cheese and bake in the oven for 40 minutes.

So there you have it!  My top 7 ways to kick up the regular tomato.  Let me know if you have any other great ways to kick up the tomato in the comments section.  I will be back tomorrow - Have a great Wednesday.

Take care

zesty

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Super Sundried Tomato Pesto


As I write this post – I am pretty excited.  I just got back from the house and I am so impressed at the progress the builders made with the upstairs baseboard.  Great work guys!  Also, we received a delivery for the post in the middle of the main floor and we had to check it out.  It looks awesome!  I am getting excited -  can you tell?  OK  sorry for getting off topic.

On To The Food

Who loves Pesto? Pick me pick me!  I am a huge fan of pesto, however I never made sundried tomato pesto before.  My only experience has been with the traditional basil pesto.   On Sunday I thought I would give this a try and see how it turned out.  It was a huge success!  I found it a little strong but I really enjoyed the flavor overall.

sundriedpesto

Below are the simple ingredients and steps to make it happen.

Ingredients

  • 1 Cup sun-dried tomatoes
  • 1/2 Cup pine nuts
  • 1/2 Cup grated Parmesan cheese
  • 1 Small bunch parsley
  • 1/2 Cup extra virgin olive oil

Method

  1. Puree everything together in a food processor until smooth.
  2. ENJOY!

Zesty Tip: I like to let the pesto sit out for about 20-30 minutes to let the flavors come together. If you are putting the pesto on pasta there is no need to reheat it – just toss it in with the warm noodles and serve.  It is also great as a sandwich condiment.

I am just watching an awesome episode of Criminal Minds.  I am addicted to that show.  What is your favorite TV show?

I hope you have a great Wednesday.  I will talk to you tomorrow and share with you a quick dish using the pesto.

Take care

zesty

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