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Cranberry Plum Tart with Pumpkin Seeds


Hi readers! It is already Thursday – I keep asking myself where did this week go.  Only one day left to enter the giveaway for $100 Amazon Gift Card.  Everybody is so busy and the holidays are fast approaching. I am heading to my son’s Christmas concert this morning, it should be exciting as he is going to be singing a couple of songs. He is 3 1/2 and loves to sing just like his Dad.

On to the food of choice today. I prepared this tart as I had a hankering for cranberry.  When I was getting into the tart preparation I was matching flavors and noticed we had a couple of over ripe plums hanging out in the bottom of the fridge. I thought they would be a good combination in this tart. So ultimately, before you go on thinking I am a tart mastermind – this is basically a kicked up butter tart with some fruit in it and topped off with some seeds….. Pumpkin Seeds!!!

Let me know if you would like a slice, maybe topped with a dollop of your favorite ice cream or even some homemade whipped cream.

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