This has been somewhat of a crazy week with the e-book launch – which has proven to a be a huge success and I thank you for that.

Work has been rolling right along as projects are starting hand over fist.   Some projects are going well but others are running into issues and roadblocks.  I am not complaining though as it keeps things interesting.  When I need a brain break, I just think about eating and cooking.

This asparagus bacon walnut salad  really follows the zesty motto…. quick and easy yet packed with flavor. This asparagus dish will easily work as either a side dish or a salad depending on both your mood and your dinner plans.

It literally takes no time to make and requires very little preparation.  In this particular case I used turkey bacon as it was on sale.  Even though I have never tried it before, I enjoyed it immensely.  I noticed a number of similar qualities to real bacon minus the grease.

As a little treat to compliment the salad is homemade rosemary focaccia bread that I picked up at the bakery…. yum.  This stuff was amazing.

I don’t eat asparagus very often but every time I do I always wonder why I don’t buy it more often.  Perhaps it’s because it can be fairly pricey at the local grocery store.

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